How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. Duncan Hines deep chocolate cake mix, 2 c. sugar, 12 oz. pkg. frozen coconut, 1 (16 oz.) Cool Whip, and more.

Is Chocolate Cream Cake suitable as baking & desserts?

Yes, Chocolate Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cake Recipe

Name: Chocolate Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Duncan Hines deep chocolate cake mix; 2 c. sugar; 12 oz. pkg. frozen coconut; 1 (16 oz.) Cool Whip; 1 (16 oz.) sour cream; 1 c. chopped pecans

Chocolate Cream Cake – a delicious recipe with Duncan, sugar, frozen coconut, sour cream, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Duncan Hines deep chocolate cake mix
2 c. sugar
12 oz. pkg. frozen coconut
1 (16 oz.) Cool Whip
1 (16 oz.) sour cream
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1200 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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