How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Cran-Oat Cookies?

You need 11 ingredients. The key ingredients include: 1 cup butter, 1 cup packed brown sugar, 2 eggs, 2 cups rolled oats, and more.

Is Chocolate-Cran-Oat Cookies suitable as baking & desserts?

Yes, Chocolate-Cran-Oat Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Cran-Oat Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Cran-Oat Cookies Recipe

Name: Chocolate-Cran-Oat Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup packed brown sugar; 2 eggs; 2 cups rolled oats; 2 cups all-purpose flour; 1 cup whole wheat flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 cups dried cranberries; 1/2 cup white chocolate chips; 1/2 cup semisweet chocolate chips

Chocolate-Cran-Oat Cookies

Eats Now Editorial Team · 1415 kcal · Baking & Desserts

Chocolate-Cran-Oat Cookies – a delicious recipe with butter, brown sugar, eggs, rolled oats, flour, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate-Cran-Oat Cookies

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