How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cobbler?

You need 8 ingredients. The key ingredients include: 1 1/4 sticks oleo, 1 1/2 c. self-rising flour, 1 1/2 c. sugar, 1 1/2 tsp. vanilla, and more.

Is Chocolate Cobbler suitable as baking & desserts?

Yes, Chocolate Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cobbler Recipe

Name: Chocolate Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 sticks oleo; 1 1/2 c. self-rising flour; 1 1/2 c. sugar; 1 1/2 tsp. vanilla; 3/4 c. milk; 7 Tbsp. cocoa; 3/4 c. sugar; 1 1/2 c. cold water

Chocolate Cobbler – a delicious recipe with oleo, flour, sugar, vanilla, milk, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 sticks oleo
1 1/2 c. self-rising flour
1 1/2 c. sugar
1 1/2 tsp. vanilla
3/4 c. milk
7 Tbsp. cocoa
3/4 c. sugar
1 1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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