How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cinnamon Mud Balls?

You need 11 ingredients. The key ingredients include: 2 cups sugar, 1/2 cup water, 1/4 cup heavy whipping cream, 1 tablespoon light corn syrup, and more.

Is Chocolate Cinnamon Mud Balls suitable as general?

Yes, Chocolate Cinnamon Mud Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Cinnamon Mud Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Cinnamon Mud Balls Recipe

Name: Chocolate Cinnamon Mud Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1/2 cup water; 1/4 cup heavy whipping cream; 1 tablespoon light corn syrup; 1-1/2 ounces semisweet chocolate, chopped; 1 to 2 teaspoons ground cinnamon; 1 teaspoon vanilla extract; Pinch salt; 2-1/2 cups (15 ounces) semisweet chocolate chips; 1 tablespoon shortening; 1/2 cup ground nuts, optional

Try this homemade Chocolate Cinnamon Mud Balls recipe the whole family will love. Made with sugar, water, heavy whipping cream and light corn syrup. Eas…

This Chocolate Cinnamon Mud Balls relies on simple, everyday ingredients such as sugar, water, heavy whipping cream and light corn syrup. It comes together quickly and makes 4 servings, at about 916 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chocolate Cinnamon Mud Balls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions