How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Cinnamon Bread Pudding?

You need 7 ingredients. The key ingredients include: 12 slices pepperidge farm cinnamon-swirl bread, any variety, cut into cubes (about 6 cups), ½ cup semisweet chocolate piece, 2 ½ cups milk, 4 eggs, and more.

Is Chocolate-Cinnamon Bread Pudding suitable as baking & desserts?

Yes, Chocolate-Cinnamon Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Cinnamon Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Cinnamon Bread Pudding Recipe

Name: Chocolate-Cinnamon Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 12 slices pepperidge farm cinnamon-swirl bread, any variety, cut into cubes (about 6 cups); ½ cup semisweet chocolate piece; 2 ½ cups milk; 4 eggs; ½ cup packed brown sugar; 1 teaspoon vanilla extract; sweetened whipped cream (optional)

Chocolate-Cinnamon Bread Pudding – a delicious recipe with cinnamon-swirl bread, chocolate, milk, eggs, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 slices pepperidge farm cinnamon-swirl bread, any variety, cut into cubes (about 6 cups)
½ cup semisweet chocolate piece
2 ½ cups milk
4 eggs
½ cup packed brown sugar
1 teaspoon vanilla extract
sweetened whipped cream (optional)

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Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Cinnamon Bread Pudding

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