How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Cinnamon Angel Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. egg whites (10 to 12 large eggs), 1 c. sifted cake flour, 1 1/2 c. sifted powdered sugar, 3 Tbsp. unsweetened cocoa powder, and more.

Is Chocolate-Cinnamon Angel Cake suitable as baking & desserts?

Yes, Chocolate-Cinnamon Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Cinnamon Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Cinnamon Angel Cake Recipe

Name: Chocolate-Cinnamon Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. egg whites (10 to 12 large eggs); 1 c. sifted cake flour; 1 1/2 c. sifted powdered sugar; 3 Tbsp. unsweetened cocoa powder; 1/2 tsp. ground cinnamon; 1 1/2 tsp. cream of tartar; 1 tsp. vanilla; 1 c. sugar

Chocolate-Cinnamon Angel Cake – a delicious recipe with egg whites, cake flour, powdered sugar, cocoa, ground cinnamon, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. egg whites (10 to 12 large eggs)
1 c. sifted cake flour
1 1/2 c. sifted powdered sugar
3 Tbsp. unsweetened cocoa powder
1/2 tsp. ground cinnamon
1 1/2 tsp. cream of tartar
1 tsp. vanilla
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
965 kcal
Category
Baking & Desserts

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Chocolate-Cinnamon Angel Cake

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