How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chunk & Marshmallow Sundae?

You need 6 ingredients. The key ingredients include: 2 pkg. (4-serving size each) Jell-O Chocolate Instant Pudding, 2 cups cold milk, 2-1/4 cups thawed Cool Whip Whipped Topping, 1 cup Jet-Puffed Miniature Marshmallows, and more.

Is Chocolate Chunk & Marshmallow Sundae suitable as general?

Yes, Chocolate Chunk & Marshmallow Sundae falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Chunk & Marshmallow Sundae?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chunk & Marshmallow Sundae Recipe

Name: Chocolate Chunk & Marshmallow Sundae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (4-serving size each) Jell-O Chocolate Instant Pudding; 2 cups cold milk; 2-1/4 cups thawed Cool Whip Whipped Topping; 1 cup Jet-Puffed Miniature Marshmallows; 4 oz. Baker's Semi-Sweet Chocolate, coarsely chopped; 2 cups sliced fresh strawberries

Chocolate Chunk & Marshmallow Sundae – a delicious recipe with cold milk, Topping, Jet, Chocolate, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. (4-serving size each) Jell-O Chocolate Instant Pudding
2 cups cold milk
2-1/4 cups thawed Cool Whip Whipped Topping
1 cup Jet-Puffed Miniature Marshmallows
4 oz. Baker's Semi-Sweet Chocolate, coarsely chopped
2 cups sliced fresh strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
General

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Chocolate Chunk & Marshmallow Sundae

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