How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chunk Cookies (Low Fat/Low Calorie)?

You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup whole wheat flour, 1 teaspoon baking soda, ½ teaspoon salt, and more.

Is Chocolate Chunk Cookies (Low Fat/Low Calorie) suitable as baking & desserts?

Yes, Chocolate Chunk Cookies (Low Fat/Low Calorie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chunk Cookies (Low Fat/Low Calorie)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chunk Cookies (Low Fat/Low Calorie) Recipe

Name: Chocolate Chunk Cookies (Low Fat/Low Calorie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup whole wheat flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 ¼ cups Splenda granular; ¼ cup light brown sugar, packed; ⅓ cup Smart Balance light butter spread, melted; 2 egg whites; 2 tablespoons skim milk; 1 teaspoon vanilla extract; 6 ounces semisweet chocolate chunks

Chocolate Chunk Cookies (Low Fat/Low Calorie)

Eats Now Editorial Team · 709 kcal · Baking & Desserts

Chocolate Chunk Cookies (Low Fat/Low Calorie) – a delicious recipe with flour, whole wheat flour, baking soda, salt, Splenda, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chunk Cookies (Low Fat/Low Calorie)

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