Chocolate Chunk Bread

1. 1

   In a mixer with a paddle, combine all ingredients except chocolate.

2. 2

   When well mixed, switch to dough hook.

3. 3

   Knead 8-10 minutes.

4. 4

   Allow to rise in a warm place until doubled in volume.

5. 5

   Punch dough down and knead in chocolate by hand.

6. 6

   Grease a 1 qt casserole dish and place dough inside.

7. 7

   Allow to rise until it doubles again.

8. 8

   Place casserole in a preheated 350F oven for 35-40 min, or until the bottom is hollow when tapped.

No additional tips available.