Chocolate Chocolate Crepes

Name: Chocolate Chocolate Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 5 Tbsp. chocolate powder; 1 c. milk; 3 oz. sugar; 1 1/2 tsp. vanilla; 3 eggs; 1 Tbsp. clarified butter; 8 oz. semi-sweet chocolate; 1 c. heavy cream; 1 oz. brandy; 1 oz. Grand Marnier; chocolate syrup for garnish; whipped cream for garnish; pecans for garnish

Eats Now Editorial Team · 1094 kcal · Breakfast

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Chocolate Chocolate Crepes – a delicious recipe with flour, chocolate powder, milk, sugar, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. flour
5 Tbsp. chocolate powder
1 c. milk
3 oz. sugar
1 1/2 tsp. vanilla
3 eggs
1 Tbsp. clarified butter
8 oz. semi-sweet chocolate
1 c. heavy cream
1 oz. brandy
1 oz. Grand Marnier
chocolate syrup for garnish
whipped cream for garnish
pecans for garnish

1
Sift flour and chocolate powder.
2
Mix with milk until batter is smooth.
3
Add sugar, 1/2 teaspoon vanilla, eggs and butter; blend well.
4
Make very thin crepes with batter; allow to cool.

1094

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. flour, 5 Tbsp. chocolate powder, 1 c. milk, 3 oz. sugar, and more.

Yes, Chocolate Chocolate Crepes falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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