Chocolate Chip Toffee Blondie Mix In A Jar – a delicious recipe with Brown Sugar, Chocolate Chips, All-purpose, Baking Powder, u00bc, Pecans. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
1. In a quart-sized glass jar, lightly pack the brown sugar into the bottom. Sprinkle the chocolate chips into an even layer over the brown sugar. Spoon in the flour gradually and smoothly, in an even layer. Add the baking powder and salt. Add the pecans or walnuts on top. Finally add the toffee bits. Fasten a lid and ring to the jar. Attach the following instructions.
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2. To make the blondies: In a medium bowl, whisk together 2 large eggs, 4 tablespoons melted butter and 1 teaspoon vanilla extract. Add the contents of the jar and mix well.
3
3. Lightly grease an 8x8-inch baking pan and spread the batter evenly. Bake at 350 F for 25-30 minutes until baked through (don't over-bake).
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Recipe source: Recipe from bhg.com/printable tag from me.
579
kcal
Calories
21
g
Fat
93
g
Carbs
7
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 cup Packed Light Brown Sugar, 1/2 cups Miniature Semisweet Chocolate Chips, 1 cup All-purpose Flour, 1 teaspoon Baking Powder, and more.
Yes, Chocolate Chip Toffee Blondie Mix In A Jar falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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