Chocolate Chip Pie With Bourbon Whipped Cream Recipe

Name: Chocolate Chip Pie With Bourbon Whipped Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crusts, unbaked; 1 cup chopped pecans or 1 cup walnuts; 1 cup semisweet chocolate morsel; 2 large eggs; 1/2 cup brown sugar; 1/2 cup granulated sugar; 1/2 cup butter, melted; 1/2 cup all-purpose flour; 1 pinch salt; 1 teaspoon vanilla; 1 tablespoon Bourbon (optional) or 1 tablespoon rum (optional); Bourbon Whipped Cream; 1 cup chilled whipping cream; 2 tablespoons brown sugar; 1/2 teaspoon vanilla; 1 teaspoon good Bourbon or 1/2 teaspoon rum flavoring

Servings: persons

1 (9 inch) pie crusts, unbaked
1 cup chopped pecans or 1 cup walnuts
1 cup semisweet chocolate morsel
2 large eggs
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup butter, melted
1/2 cup all-purpose flour
1 pinch salt
1 teaspoon vanilla
1 tablespoon Bourbon (optional) or 1 tablespoon rum (optional)
Bourbon Whipped Cream
1 cup chilled whipping cream
2 tablespoons brown sugar
1/2 teaspoon vanilla
1 teaspoon good Bourbon or 1/2 teaspoon rum flavoring

1
Spread chopped nuts over the bottom of the prepared (unbaked) pie shell; sprinkle with chocolate morsels.
2
In a small mixing bowl, whisk eggs.
3
Whisk in sugars, butter, flour, salt, vanilla, and bourbon (if desired).
4
Pour batter evenly over nuts and chocolate chips.
5
Bake in a 325u00b0 oven for 35 to 40 minutes.
6
To prepare whipped topping, for best results, chill bowl and beaters.
7
Beat cream until thickened; add sugar and flavoring, then beat until soft peaks form.
8
Cover and refrigerate until ready to use.

1289

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (9 inch) pie crusts, unbaked, 1 cup chopped pecans or 1 cup walnuts, 1 cup semisweet chocolate morsel, 2 large eggs, and more.

Yes, Chocolate Chip Pie With Bourbon Whipped Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Pie With Bourbon Whipped Cream

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