How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip-Peanut Butter Pie?

You need 8 ingredients. The key ingredients include: 3 eggs, beaten to blend, 1 c. dark corn syrup, 1/2 c. sugar, 1/2 c. creamy peanut butter, and more.

Is Chocolate Chip-Peanut Butter Pie suitable as baking & desserts?

Yes, Chocolate Chip-Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip-Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip-Peanut Butter Pie Recipe

Name: Chocolate Chip-Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten to blend; 1 c. dark corn syrup; 1/2 c. sugar; 1/2 c. creamy peanut butter; 1 tsp. vanilla; 2/3 c. salted peanuts; 1 chilled, unbaked 9-inch pie shell; 1 c. semi-sweet chocolate chips

Chocolate Chip-Peanut Butter Pie – a delicious recipe with eggs, corn syrup, sugar, peanut butter, vanilla, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten to blend
1 c. dark corn syrup
1/2 c. sugar
1/2 c. creamy peanut butter
1 tsp. vanilla
2/3 c. salted peanuts
1 chilled, unbaked 9-inch pie shell
1 c. semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Baking & Desserts

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