Chocolate Chip Peanut Butter Brownies Recipe Recipe

Name: Chocolate Chip Peanut Butter Brownies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 teaspoon baking pwdr; 1/4 teaspoon salt; 1/2 c. crunchy peanut butter; 1/3 c. butter, softened; 1/2 c. granulated sugar; 1/2 c. brown sugar, packed; 2 Large eggs; 6 ounce. chocolate chips; 1 teaspoon vanilla

Servings: persons

1 c. flour
1 teaspoon baking pwdr
1/4 teaspoon salt
1/2 c. crunchy peanut butter
1/3 c. butter, softened
1/2 c. granulated sugar
1/2 c. brown sugar, packed
2 Large eggs
6 ounce. chocolate chips
1 teaspoon vanilla

1
Preheat oven to 350 degrees.
2
Mix flour, baking pwdr, and salt; set aside.
3
In a small mixing bowl, cream the peanut butter, butter and both sugars till light and fluffy.
4
Beat in the Large eggs just till blended.
5
Stir in the flour mix just till blended.
6
Add in chocolate chips and vanilla.
7
Spread batter in a greased 8x8 baking pan.
8
Bake 30-35 min.
9
Don't overbake.
10
Cold and cut into squares.

1076

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. flour, 1 teaspoon baking pwdr, 1/4 teaspoon salt, 1/2 c. crunchy peanut butter, and more.

Yes, Chocolate Chip Peanut Butter Brownies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Peanut Butter Brownies Recipe

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