Chocolate Chip Oat Bars Recipe

Name: Chocolate Chip Oat Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar, packed; 1 c. butter; 2 tbsp. molasses; 2 teaspoon vanilla; 2 Large eggs; 3 c. oats; 1 c. flour; 1 teaspoon baking soda; 1 teaspoon salt; 3/4 c. nuts, minced; 1 (12 ounce.) pkg. chocolate chips

Eats Now Editorial Team · 1906 kcal · General

Jump to Recipe

Chocolate Chip Oat Bars Recipe – a delicious recipe with brown sugar, butter, molasses, vanilla, eggs, oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. brown sugar, packed
1 c. butter
2 tbsp. molasses
2 teaspoon vanilla
2 Large eggs
3 c. oats
1 c. flour
1 teaspoon baking soda
1 teaspoon salt
3/4 c. nuts, minced
1 (12 ounce.) pkg. chocolate chips

1
Beat brown sugar and butter till light and fluffy.
2
Add in molasses, vanilla and Large eggs.
3
Blend well.
4
Add in oats, flour, soda and salt.
5
Stir in nuts and chocolate chips.
6
Spread in greased jelly roll pan.
7
Bake at 350 degrees for 20 to 25 min or possibly till light brown.
8
Cold and cut into bars.

1906

kcal

Calories

Fat

269

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. brown sugar, packed, 1 c. butter, 2 tbsp. molasses, 2 teaspoon vanilla, and more.

Yes, Chocolate Chip Oat Bars Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1906 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mil'S Tummy Tea
Jello Fruit Wedges
Apple Iced Tea
Parmesan-Roasted Sweet Potato Skins

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy