Chocolate Chip Muffins

1. 1

   Add butter and sugar into a bowl, and mix until the mixture becomes white (If it's hard to blend, add a little oil).

2. 2

   Add egg and remaining vegetable oil into the bowl, and mix some more.

3. 3

   Sift the ingredients.

4. 4

   Add milk and dry ingredients alternately in 2 batches to Step 2, and mix well.

5. 5

   Add chocolate chips to the batter.

6. 6

   Save some for scattering on top.

7. 7

   Pour the batter into muffin cups, and sprinkle the remaining chocolate.

8. 8

   Bake in the oven for 25 ~ 30 minutes at 170C (340F).

9. 9

   Done.

10. 10

    This is also great as presents.

* Per serving · 4 servings · Values may vary.

No additional tips available.