Chocolate Chip Marble Cookies

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a large bowl, cream together the first four ingredients until light and fluffy.

3. 3

   Add eggs one at a time, beating well after each addition.

4. 4

   Then add in vanilla.

5. 5

   Combine dry ingredients in a seperate bowl, then stir into the creamed mixture.

6. 6

   Fold the chocolate chips into the batter.

7. 7

   Then lastly, gently fold in the cocoa powder to create a marbled effect.

8. 8

   Drop by rounded spoonfuls onto an ungreased cookie sheet.

9. 9

   Bake for 8 to 10 minutes.

10. 10

    Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

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