Chocolate Chip Dulce De Leche Nachos Recipe

Name: Chocolate Chip Dulce De Leche Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick oats or 1 cup old fashioned oats, uncooked; ½ cup flour, plus; 2 tablespoons flour, divided; ⅓ cup packed light brown sugar; ¾ teaspoon cinnamon; 6 tablespoons butter, melted; ⅓ cup chopped salted roasted almonds; ½ cup dulce de leche or ½ cup caramel sauce; 28 inches flour tortillas; ¾ cup semi-sweet chocolate chips, divided

Servings: persons

1
Preheat oven to 375F
2
Combine oats, 1/2 cup of the flour, the brown sugar and cinnamon; stir to mix completely.
3
Add butter; stir until evenly moistened.
4
Stir in almonds.
5
In small bowl, stir together dulce de leche and 2 tablespoons flour until blended.
6
Place tortillas on ungreased baking sheets.
7
Spread each tortilla with dulce de leche mixture to within 1/2 inch of edge; sprinkle evenly with 1/2 cup chocolate chips, then oat topping.
8
Sprinkle remaining 1/4 cup chocolate chips over top.
9
Bake 12 to 14 minutes, or until oat mixture is golden brown and tortilla is crisp on bottom.
10
Cool at least 5 minutes.
11
Cut each tortilla into 6 wedges.
12
Serve warm or cool.

3183

kcal

Calories

Fat

605

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup quick oats or 1 cup old fashioned oats, uncooked, ½ cup flour, plus, 2 tablespoons flour, divided, ⅓ cup packed light brown sugar, and more.

Yes, Chocolate Chip Dulce De Leche Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chocolate Chip Dulce De Leche Nachos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions