Chocolate Chip Cookies (Using Stevia)

1. 1

   Preaheat oven to 350 degrees F. Lightly grease a cookie sheet (or line with parchment paper) & set aside.

2. 2

   In a medium mixing bowl sift together the flour, salt & baking powder.

3. 3

   Place the egg, stevia & vanilla in a large mixing bowl & beat well with a wooden spoon or hand-held electric mixer. Slowly add the butter, continuing to beat until the mixture is smooth & creamy.

4. 4

   Add the flour mixture to the butter mixture, 1/2 cup at a time, stirring well with a wooden spoon after each addition. Fold in the chocolate chips.

5. 5

   Drop heaping teaspoons of batter onto the cookie sheet about 2-inches apart. Bake 20-25 minutes or until the cookies are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.