How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Cookies – Small Batch?

You need 11 ingredients. The key ingredients include: 1/2 cup reduced-fat margarine, 3/4 cup sugar, 3/4 cup packed brown sugar, 2 eggs, and more.

Is Chocolate Chip Cookies – Small Batch suitable as baking & desserts?

Yes, Chocolate Chip Cookies – Small Batch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Cookies – Small Batch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies – Small Batch Recipe

Name: Chocolate Chip Cookies – Small Batch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup reduced-fat margarine; 3/4 cup sugar; 3/4 cup packed brown sugar; 2 eggs; 1/4 cup fat-free plain yogurt; 2 teaspoons vanilla extract; 2-1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1-1/2 cups miniature semisweet chocolate chips; 1/2 cup chopped walnuts, toasted

Chocolate Chip Cookies – Small Batch

Eats Now Editorial Team · 804 kcal · Baking & Desserts

Chocolate Chip Cookies – Small Batch – a delicious recipe with margarine, sugar, brown sugar, eggs, yogurt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chip Cookies – Small Batch

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