Chocolate Chip Cookies Recipe

Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; 2 tablespoons brown sugar; 1 cup white sugar; 2 tablespoons white sugar; ½ cup Butter Flavor Crisco; ½ cup margarine (imperal); 2 tablespoons hot tap water; 3 eggs; 1 ½ teaspoons salt; 1 ½ teaspoons vanilla; 1 ½ teaspoons baking soda; 4 12-4 ¾ cups flour; 12 ounces chocolate chips; 1 cup walnuts (optional)

Servings: persons

1 cup brown sugar
2 tablespoons brown sugar
1 cup white sugar
2 tablespoons white sugar
½ cup Butter Flavor Crisco
½ cup margarine (imperal)
2 tablespoons hot tap water
3 eggs
1 ½ teaspoons salt
1 ½ teaspoons vanilla
1 ½ teaspoons baking soda
4 12-4 ¾ cups flour
12 ounces chocolate chips
1 cup walnuts (optional)

1
Preheat oven 350'- 375'.
2
In large mixing bowl, combine brown sugar, white sugar, crisco, margarine.
3
Mix well.
4
Add eggs, salt, soda, vanilla, eggs and water.
5
Mix well.
6
Mix in chocolate chips.
7
(walnuts optional)
8
Add flour a cup at a time until all mixed.
9
After all mixed, use a tablespoons to scoop cookie dough onto cookie sheet.
10
Bake 12-15 min., or until light golden brown.
11
Remember, the darker your cookie sheet, the more likely you are to burn the cookies.
12
Also, cookies continue to bake after you take them out of the oven.
13
(use white choc.
14
chips and macadamian nuts instead of choc.chips and walnuts to make white choc.
15
mac.
16
nut cookies).

1796

kcal

Calories

Fat

251

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup brown sugar, 2 tablespoons brown sugar, 1 cup white sugar, 2 tablespoons white sugar, and more.

Yes, Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies

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