Chocolate Chip Cookie Bars

1. 1

   Preheat oven to 375u00b0.

2. 2

   In a large mixer bowl, cream the butter, sugar, brown sugar and vanilla until light and fluffy. Add eggs; beat well.

3. 3

   Combine the flour, baking soda and salt; gradually add to creamed mixture.

4. 4

   Stir in chocolate chips and nuts, if desired.

5. 5

   Spread batter in greased jelly-roll pan (15 1/2 x 10 1/2 x 1-inches).

6. 6

   Bake at 375u00b0 for 20 minutes.

7. 7

   Cool completely.

8. 8

   Cut into bars.

9. 9

   Makes about 4 dozen bars.

No additional tips available.