Chocolate Chip Coconut Pecan Cookies

Eats Now Editorial Team · Baking & Desserts

Jump to Recipe

Chocolate Chip Coconut Pecan Cookies – a delicious recipe with butter, brown sugar, sugar, vanilla, eggs, flour. Easy to follow and perfect for any occasion.

Servings: persons

1 c. butter Crisco or margarine
3/4 c. brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
2 eggs
2 1/4 c. flour
1/4 tsp. baking soda
1/4 tsp. salt
1 c. chopped nuts
1 pkg. semi-sweet chocolate chips

1
Beat margarine, sugar, vanilla and eggs until light and fluffy. Mix in flour, baking soda and salt.
2
Stir in nuts, chips and coconut.
3
Drop from teaspoon 2 inches apart onto cookie sheet. Bake 10 minutes at 350u00b0.
4
Makes 6 dozen.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brookies (fudgy brownie cookies)
Pudding Grahamwiches
Crispy Won Tons with Asian Dipping Sauce
Turkey and Biscuit Supper

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy