Chocolate Chip Cheesecake With Oreo Crust – a delicious recipe with Sandwich Cookies, Butter, FILLING, weight Cream Cheese, Ricotta Cheese, Sugar. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Pre-heat the oven to 325u00b0F.", "To make the crust, add the cookies to a food processor and pulse until they've turned into crumbs. Pour in the melted butter and pulse a few more times until all the crumbs have been coated. Pour into a 9"" spring-form pan and tamp down to form an even layer.", "Shake out the food processor bowl and then add the cream cheese, ricotta cheese, sugar, eggs, melted butter, flour, vanilla, lemon juice and salt. Puree until smooth. Place the chocolate chips in a bowl and toss with a teaspoon of flour to help keep them from sinking while baking. Add to the food processor and pulse a couple of times just to distribute them.", "Pour the mixture on top of the cookie crust, place on a baking sheet and bake for 75 - 80 minutes or until the top is set. Allow to cool thoroughly before removing from the pan.", "To make the chocolate curls, make sure the cake is completely cool and run a vegetable peeler down the sides of the chocolate bar over the top of the cake."]
4752
kcal
Calories
286
g
Fat
476
g
Carbs
59
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: FOR THE CRUST:, 24 whole Oreo Chocolate Sandwich Cookies, 1/2 sticks Unsalted Butter, Melted And Slightly Cooled, FOR THE FILLING:, and more.
Yes, Chocolate Chip Cheesecake With Oreo Crust falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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