How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fruit Pudding?

You need 5 ingredients. The key ingredients include: 1 can each peaches, black Bing cherries and apricots, almonds, sliced, macaroons, brown sugar, and more.

Is Baked Fruit Pudding suitable as baking & desserts?

Yes, Baked Fruit Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Fruit Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Fruit Pudding Recipe

Name: Baked Fruit Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can each peaches, black Bing cherries and apricots; almonds, sliced; macaroons; brown sugar; sherry

Baked Fruit Pudding – a delicious recipe with peaches, almonds, macaroons, brown sugar, sherry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can each peaches, black Bing cherries and apricots
almonds, sliced
macaroons
brown sugar
sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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