How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Cheeseball?

You need 12 ingredients. The key ingredients include: 1 package Cream Cheese, Softened, 1/2 cups Butter (do Not Substitute), Softened, 1/4 teaspoons Vanilla, 3/4 cups Confectioners Sugar, and more.

Is Chocolate Chip Cheeseball suitable as general?

Yes, Chocolate Chip Cheeseball falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Cheeseball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chip Cheeseball Recipe

Name: Chocolate Chip Cheeseball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Cream Cheese, Softened; 1/2 cups Butter (do Not Substitute), Softened; 1/4 teaspoons Vanilla; 3/4 cups Confectioners Sugar; 2 Tablespoons Brown Sugar; 3/4 cups Semisweet Chocolate Chips; 1 box Graham Cracker Sticks; 3/4 cups Chopped Pecans (optional); 6 whole Oreos, Crushed (optional); 3/4 cups White Chocolate Chips; 6 whole Nutter Butter Cookies, Crushed (optional); 3/4 cups Peanut Butter Chips (optional)

Try this homemade Chocolate Chip Cheeseball recipe the whole family will love. Made with Cream Cheese, Butter, u00bc and Confectioners Sugar. Easy step-…

This Chocolate Chip Cheeseball relies on simple, everyday ingredients such as cream cheese, softened, vanilla, confectioners sugar and brown sugar. It comes together quickly and makes 4 servings, at about 2419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2419

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chocolate Chip Cheeseball

Tips for the best results

Variations & substitutions

My Personal Notes

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