How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Bundt Cake?

You need 8 ingredients. The key ingredients include: 1 yellow cake mix (Duncan Hines Deluxe or Betty Crocker SuperMoist), 1 small pkg. vanilla instant pudding, 1 small pkg. chocolate instant pudding, 4 eggs, and more.

Is Chocolate Chip Bundt Cake suitable as baking & desserts?

Yes, Chocolate Chip Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Bundt Cake Recipe

Name: Chocolate Chip Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix (Duncan Hines Deluxe or Betty Crocker SuperMoist); 1 small pkg. vanilla instant pudding; 1 small pkg. chocolate instant pudding; 4 eggs; 1/2 c. oil; 1 1/2 c. water; 1 tsp. vanilla; 6 oz. pkg. chocolate chips

Chocolate Chip Bundt Cake – a delicious recipe with yellow cake, vanilla instant pudding, chocolate instant pudding, eggs, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix (Duncan Hines Deluxe or Betty Crocker SuperMoist)
1 small pkg. vanilla instant pudding
1 small pkg. chocolate instant pudding
4 eggs
1/2 c. oil
1 1/2 c. water
1 tsp. vanilla
6 oz. pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
Baking & Desserts

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