Chocolate Chip Brownies

1. 1

   Cut cookie dough roll into halves lengthwise. Cut each half into slices.

2. 2

   Arrange half the slices in greased and floured 9 x 13-inch baking pan.

3. 3

   Beat eggs, sugar and cream cheese in bowl until smooth.

4. 4

   Spoon over cookie dough.

5. 5

   Top with remaining cookie dough; slices will not overlap.

6. 6

   Bake at 375u00b0 for 40 to 45 minutes or until golden brown.

7. 7

   Cut into squares.

8. 8

   Serve warm with vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.