Chocolate Chip Bars

Name: Chocolate Chip Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. oleo; 1/2 c. white sugar; 1/4 c. brown sugar; 1 tsp. baking soda; pinch of salt; 2 egg yolks plus 3 Tbsp. water, beaten together; 2 c. flour; 1 (12 oz.) pkg. chocolate chips; 1 c. chopped walnuts; 2 egg whites; 1 c. brown sugar

Eats Now Editorial Team · General

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Chocolate Chip Bars – a delicious recipe with oleo, white sugar, brown sugar, baking soda, salt, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. oleo
1/2 c. white sugar
1/4 c. brown sugar
1 tsp. baking soda
pinch of salt
2 egg yolks plus 3 Tbsp. water, beaten together
2 c. flour
1 (12 oz.) pkg. chocolate chips
1 c. chopped walnuts
2 egg whites
1 c. brown sugar

1
Sprinkle chocolate chips and chopped walnuts over mixture in pan.
2
Blend egg whites and brown sugar.
3
Pour over the chocolate chips and nuts.
4
Bake at 350u00b0 for 30 to 35 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. oleo, 1/2 c. white sugar, 1/4 c. brown sugar, 1 tsp. baking soda, and more.

Yes, Chocolate Chip Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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