Chocolate Chip Bar Cookies with Pecans

1. 1

   Preheat oven to 350F.

2. 2

   Butter 13 x 9 x 2-inch baking pan.

3. 3

   Using electric mixer, beat sugar and shortening in large bowl to blend.

4. 4

   Beat in eggs 1 at a time.

5. 5

   Sift flour, baking powder and salt over batter; beat to blend.

6. 6

   Mix in chocolate chips and nuts.

7. 7

   Spread batter in prepared pan.

8. 8

   Bake until top is golden and tester inserted into center comes out with moist crumbs still attached, about 35 minutes.

9. 9

   Cool in pan on rack; cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.