Chocolate Chip-Banana Pancakes

1. 1

   Combine first 4 ingredients in large bowl.

2. 2

   Microwave butter in medium microwaveable bowl on HIGH 30 sec.

3. 3

   or until melted.

4. 4

   Add milk and eggs; whisk until blended.

5. 5

   Mash 1 banana.

6. 6

   Add to egg mixture; mix well.

7. 7

   Add to flour mixture; stir until blended.

8. 8

   Stir in chocolate morsels.

9. 9

   Ladle batter onto hot griddle, or into hot skillet, sprayed with cooking spray, using 1/4 cup batter for each pancake; cook until bubbles form on tops, then turn to brown other sides.

10. 10

    Slice remaining bananas.

11. 11

    Serve pancakes topped with sliced bananas.

* Per serving · 4 servings · Values may vary.

No additional tips available.