Chocolate Chip Banana Nut Bread Recipe

Name: Chocolate Chip Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/2 c. butter or margarine; 1/2 c. brown sugar; 1/2 c. sugar; 2 eggs; 1/2 c. sour cream; 2 medium bananas (very ripe); 1/2 tsp. vanilla extract; 1/2 tsp. banana extract; 1 c. walnuts, chopped; 6 whole walnut halves; 1/2 c. chocolate chips

Servings: persons

2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 c. butter or margarine
1/2 c. brown sugar
1/2 c. sugar
2 eggs
1/2 c. sour cream
2 medium bananas (very ripe)
1/2 tsp. vanilla extract
1/2 tsp. banana extract
1 c. walnuts, chopped
6 whole walnut halves
1/2 c. chocolate chips

1
Puree bananas.
2
Combine baking powder, baking soda, flour, salt and cinnamon; set aside.
3
Cream butter and sugars.
4
Add eggs, sour cream, bananas, vanilla extract and banana extract to butter and sugar mixture; beat well.
5
Stir moist ingredients into dry ingredients.
6
(Stir only until dry ingredients are moistened.) Add nuts and chocolate chips; mix.
7
Pour into greased 9 x 5-inch greased loaf pan.
8
Decorate top with walnut halves.
9
Bake at 350u00b0 for 55 to 60 minutes or until wire cake tester inserted in center comes out clean.

2589

kcal

Calories

182

Fat

211

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt, and more.

Yes, Chocolate Chip Banana Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Banana Nut Bread

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