Chocolate Chip Banana Mini Loaves

1. 1

   Heat oven to 350F.

2. 2

   Grease and flour 3 (5 3/4 x 3-inch) mini loaf pans; set aside.

3. 3

   Combine sugar and butter in bowl.

4. 4

   Beat at medium speed, scraping bowl often, until creamy.

5. 5

   Add eggs; continue beating until well mixed.

6. 6

   Add bananas and vanilla; beat at low speed until well mixed.

7. 7

   Stir in all remaining ingredients.

8. 8

   Spoon batter into prepared pans.

9. 9

   Bake 33-38 minutes or until toothpick inserted in center comes out clean.

10. 10

    Let stand 5 minutes; remove from pans.

11. 11

    Cool completely.

12. 12

    Wrap each in plastic food wrap.

13. 13

    Store refrigerated.

* Per serving · 4 servings · Values may vary.

No additional tips available.