Chocolate Chip Banana Bread

1. 1

   Preheat oven to 325u00b0.

2. 2

   Generously grease four baking pans. Stir flour, baking soda and salt in a medium bowl; set aside. Beat sugar, oil and eggs in a large mixing bowl until blended. Add bananas and beat until well blended.

3. 3

   At low speed, beat in flour mixture just until moistened.

4. 4

   Stir in chocolate chips. Pour into baking pans.

5. 5

   Bake 45 to 50 minutes, until a wooden pick inserted in the center comes out clean.

6. 6

   Cool in pans for 10 minutes, then remove.

* Per serving · 4 servings · Values may vary.

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