Chocolate Chip Banana

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   Instructions

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   1.process the bananas, eggs, vanilla, honey and coconut oil in a food processor (I used a Vitamix blender)

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   2.add the pecans and process

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   3.combine almond flour, salt and baking soda in a bowl and add it slowly to the wet mixture

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   4.process until all is well combined

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   5.scoop the batter into a 7.5 x 3.5 loaf pan and fold in the chocolate chips

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   6.bake at 350u00b0 for about 45-50 minutes

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   7.remove from oven and allow to cool

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   8.serve with Orange Marmalade (optional)

* Per serving · 4 servings · Values may vary.

No additional tips available.