How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables(8 Servings) ?

You need 11 ingredients. The key ingredients include: 1 can purple hull peas, 1 can red kidney beans, 1/4 c. sliced green onion, 2 c. chopped cabbage, and more.

Is Marinated Vegetables(8 Servings) suitable as general?

Yes, Marinated Vegetables(8 Servings) falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables(8 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables(8 Servings) Recipe

Name: Marinated Vegetables(8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can purple hull peas; 1 can red kidney beans; 1/4 c. sliced green onion; 2 c. chopped cabbage; 1/2 tsp. salt; 3 dashes hot pepper sauce; 1/4 c. Italian dressing; 1 Tbsp. vinegar; 1 Tbsp. sugar; 1/4 tsp. celery seed; 1/4 tsp. black pepper

Marinated Vegetables(8 Servings)

Eats Now Editorial Team · 253 kcal · General

Marinated Vegetables(8 Servings) – a delicious recipe with purple hull peas, red kidney beans, green onion, cabbage, salt, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Vegetables(8 Servings)

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