Chocolate Cherry Bars

1. 1

   Heat oven to 350u00b0.

2. 2

   Grease and flour 13x9-inch pan.

3. 3

   In large bowl, combine cake mix, pie filling almond extract and eggs; stir until blended.

4. 4

   Spread in greased and floured pan.

5. 5

   Bake at 350u00b0 for 25 to 30 minutes or until toothpick inserted in center comes out clean.

6. 6

   In small saucepan, combine sugar, milk and margarine.

7. 7

   Bring to a boil; boil 1 minute, stirring constantly.

8. 8

   Remove from heat; stir in chocolate chips until smooth.

9. 9

   Pour and spread over warm bars.

10. 10

    Cool completely and cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.