Chocolate Cheesecake With Chocolate Wafer Crust Recipe

1. 1

   To make crust, crush wafers.

2. 2

   Add in melted butter to make crumbly dough.

3. 3

   Press into bottom of 9 inch springform pan.

4. 4

   Set aside.

5. 5

   To make filling, heat butter in top of double boiler over warm water.

6. 6

   Add in chocolates and heat till melted, stirring till smooth.

7. 7

   Beat cheese till creamy.

8. 8

   Add in vanilla and whipping cream.

9. 9

   Stir in chocolate mix.

10. 10

    Beat Large eggs with sugar and slowly beat into chocolate mix.

11. 11

    Turn into crust and bake at 350 degrees for 40-45 min or possibly till cake puffs slightly in center.

12. 12

    Cold, then refrigeratethoroughly before unmolding.

13. 13

    Serve with whipped cream, if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.