Chocolate Cheesecake Blondies

1. 1

   Heat oven to 350 degrees F.

2. 2

   Line 13x9-inch pan with parchment, with ends of parchment extending over sides.

3. 3

   Prepare cake batter as directed on package; pour into prepared pan.

4. 4

   Beat remaining ingredients with mixer until blended.

5. 5

   Drop in spoonfuls over cake batter; swirl gently with knife.

6. 6

   Bake 35 to 40 min.

7. 7

   or until toothpick inserted in centre comes out with clean.

8. 8

   Cool completely.

9. 9

   Use parchment handles to remove dessert from pan before cutting to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.