How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cheesecake?

You need 9 ingredients. The key ingredients include: 250 g biscuits, 100 g melted butter, 750 g cream cheese (don't use low fat!!), 1 teaspoon vanilla essence, and more.

Is Chocolate Cheesecake suitable as baking & desserts?

Yes, Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cheesecake Recipe

Name: Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g biscuits; 100 g melted butter; 750 g cream cheese (don't use low fat!!); 1 teaspoon vanilla essence; 3 large eggs; 350 g melted bittersweet chocolate; ⅛ teaspoon salt; 1 cup sour cream; cocoa powder

Chocolate Cheesecake – a delicious recipe with butter, cream cheese, vanilla essence, eggs, bittersweet chocolate, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 g biscuits
100 g melted butter
750 g cream cheese (don't use low fat!!)
1 teaspoon vanilla essence
3 large eggs
350 g melted bittersweet chocolate
⅛ teaspoon salt
1 cup sour cream
cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Chocolate Cheesecake

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