Chocolate Cheesecake

1. 1

   1 Heat oven to 350

2. 2

   2 melt chocolate chips and set aside

3. 3

   3 In a large bowl, beat the cream cheese, sugar and flour until smooth.

4. 4

   4 Add egg. Beat on low just until combined.

5. 5

   5 Add the vanilla, almond, and any spices.

6. 6

   6 Bake at 350u00b0 for 40-45 minutes or until center is almost set.

7. 7

   7 Turn the oven off and allow to cool for at least one hour. Cut the cheese cake away from the edges.

8. 8

   8 Once the cheese cake is cool, place it in the fridge over night.

* Per serving · 4 servings · Values may vary.

No additional tips available.