Chocolate Chai Snickerdoodles Recipe

Name: Chocolate Chai Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cups sugar; 1 teaspoon ground ginger; 1 teaspoon ground cardamom; 1 teaspoon ground cinnamon; 1/2 teaspoon ground allspice; 1/4 teaspoon white pepper; 1 cup butter, softened; 2 large eggs; 2 teaspoons vanilla extract; 2-1/4 cups all-purpose flour; 1/2 cup baking cocoa; 2 teaspoons cream of tartar; 1-1/2 teaspoons baking powder; 1/2 teaspoon salt

Servings: persons

2-1/4 cups sugar
1 teaspoon ground ginger
1 teaspoon ground cardamom
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon white pepper
1 cup butter, softened
2 large eggs
2 teaspoons vanilla extract
2-1/4 cups all-purpose flour
1/2 cup baking cocoa
2 teaspoons cream of tartar
1-1/2 teaspoons baking powder
1/2 teaspoon salt

1
Preheat oven to 350u00b0. In a large bowl, combine the first six ingredients. Remove 1/2 cup sugar mixture to a shallow dish.
2
Add butter to remaining sugar mixture; beat until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking cocoa, cream of tartar, baking powder and salt; gradually beat into creamed mixture.
3
Shape dough into 1-1/2-in. balls. Roll in reserved sugar mixture; place 2 in. apart on ungreased
4
. Flatten slightly with bottom of a glass. Bake 10-12 minutes or until edges are firm. Remove to wire racks to cool.

922

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2-1/4 cups sugar, 1 teaspoon ground ginger, 1 teaspoon ground cardamom, 1 teaspoon ground cinnamon, and more.

Yes, Chocolate Chai Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chai Snickerdoodles

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