Chocolate Carmelita Bars Recipe

Name: Chocolate Carmelita Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups quaker quick-cooking oats; 1 ½ cups all-purpose flour, plus; ¼ cup all-purpose flour; ¾ cup light brown sugar, firmly packed; ¾ cup butter, melted (Smart Balance brand, preferred); 1 tablespoon water; ½ teaspoon baking soda; 1 cup walnuts, chopped (or your choice); 6 ounces chocolate chips; 12 12 ounces caramel ice cream topping

Servings: persons

1 ¾ cups quaker quick-cooking oats
1 ½ cups all-purpose flour, plus
¼ cup all-purpose flour
¾ cup light brown sugar, firmly packed
¾ cup butter, melted (Smart Balance brand, preferred)
1 tablespoon water
½ teaspoon baking soda
1 cup walnuts, chopped (or your choice)
6 ounces chocolate chips
12 12 ounces caramel ice cream topping

1
Preheat oven to 350; grease 13X9 baking pan.
2
Combine quick oats, the 1 1/2 cups flour, brown sugar, melted butter, water and baking soda; mixing well; reserve 1 cup of this mixture.
3
Press the remaining mixture into the greased baking pan and bake in the preheated oven for 10-12 minutes; cool 10 minutes.
4
Top with the walnuts and the chocolate chips; then combine the caramel ice cream topping and the 1/4 cup of flour until smooth.
5
Drizzle this over the contents of the baking pan, to within 1/4 inch of the edge; then sprinkle with the reserved oats mixture.
6
Return to preheated oven and bake for 18-22 minutes; then cool completely.
7
Cut into 32 bars before serving.
8
TIP: if you get unnerved at feeding your young children chopped nuts, then this recipe is NOT for you.

2265

kcal

Calories

178

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ¾ cups quaker quick-cooking oats, 1 ½ cups all-purpose flour, plus, ¼ cup all-purpose flour, ¾ cup light brown sugar, firmly packed, and more.

Yes, Chocolate Carmelita Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Carmelita Bars

How did you like this recipe?

Frequently Asked Questions