Chocolate Cardamom Plums Clafoutis Recipe Recipe

Name: Chocolate Cardamom Plums Clafoutis Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter for greasing the pan; 4 to 5 large firm plums, pitted and sliced; 3 large eggs; 1 1/4 (10 ounces) cups milk; 1 teaspoon pure vanilla extract; 1/2 cup (2 1/2 ounces) all purpose flour; 1/4 cup unprocessed cocoa powder (not Dutch); 1/2 to 3/4 cup sugar or raw sugar (see note); 1/4 teaspoon ground cardamom; Pinch of salt (optional); 1/4 cup confectioners sugar, for dusting

Servings: persons

Butter for greasing the pan
4 to 5 large firm plums, pitted and sliced
3 large eggs
1 1/4 (10 ounces) cups milk
1 teaspoon pure vanilla extract
1/2 cup (2 1/2 ounces) all purpose flour
1/4 cup unprocessed cocoa powder (not Dutch)
1/2 to 3/4 cup sugar or raw sugar (see note)
1/4 teaspoon ground cardamom
Pinch of salt (optional)
1/4 cup confectioners sugar, for dusting

1
Adjust oven rack to center position and preheat oven to 350u00b0F. Butter a 10-inch pie plate or a cast iron skillet.
2
Line the bottom of the pie plate or cast iron skillet with the plums flesh side down leaving a slight space between them and set aside.
3
: Combine eggs, milk, vanilla, flour, cocoa, sugar, cardamom, and salt in the bowl of a food processor. Pulse just until incorporated. Do not over mix the thin batter. Pour the batter over the plums and bake until a wooden skewer inserted into the center comes out clean, 45 minutes to 1 hour. Let clafoutis rest for 10 minutes at room temperature, then dust with confectioners' sugar.
4
: whisk the eggs in a large bowl and beat until frothy, then whisk in milk, vanilla, sugar, and cardamon. Add the flour and cocoa powder and mix until just incorporate. Do not over mix the thin batter. Pour the batter over the plums and bake until a wooden skewer inserted into the center comes out clean, 45 minutes to 1 hour. Let clafoutis rest for 10 minutes at room temperature, then dust with confectioners' sugar.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Butter for greasing the pan, 4 to 5 large firm plums, pitted and sliced, 3 large eggs, 1 1/4 (10 ounces) cups milk, and more.

Yes, Chocolate Cardamom Plums Clafoutis Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Cardamom Plums Clafoutis Recipe

How did you like this recipe?

Frequently Asked Questions