Chocolate Caramel Pudding Cookies

1. 1

   In a bowl mix all of the ingredients together, shape into a ball about the size of a walnut.

2. 2

   Place the cookie ball down onto a baking sheet lined with parchment paper and slightly flatten with the palm of your hand.

3. 3

   Bake in a 350 degree oven for 8-10 minutes, when cool you can place onto a platter and serve or layer with wax paper into a Tupperware container and freeze for at least 2 months.

* Per serving · 4 servings · Values may vary.

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