How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Caramel Pudding?

You need 7 ingredients. The key ingredients include: 3/4 c. sugar, 2 Tbsp. cocoa, 3 heaping Tbsp. flour, pinch of salt, and more.

Is Chocolate Caramel Pudding suitable as baking & desserts?

Yes, Chocolate Caramel Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Caramel Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Caramel Pudding Recipe

Name: Chocolate Caramel Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 2 Tbsp. cocoa; 3 heaping Tbsp. flour; pinch of salt; 2 c. boiling water; 1 tsp. vanilla; 2 Tbsp. butter

Chocolate Caramel Pudding – a delicious recipe with sugar, cocoa, flour, salt, boiling water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
2 Tbsp. cocoa
3 heaping Tbsp. flour
pinch of salt
2 c. boiling water
1 tsp. vanilla
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1579 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Caramel Pudding

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