How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Caramel Pastries?

You need 4 ingredients. The key ingredients include: 2 frozen puff pastry sheets, thawed (from a 17-ounce package), 32 Rolo chocolates, unwrapped (chocolate caramel candies), 1 beaten egg white, raw sugar.

Is Chocolate Caramel Pastries suitable as baking & desserts?

Yes, Chocolate Caramel Pastries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Caramel Pastries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Caramel Pastries Recipe

Name: Chocolate Caramel Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen puff pastry sheets, thawed (from a 17-ounce package); 32 Rolo chocolates, unwrapped (chocolate caramel candies); 1 beaten egg white; raw sugar

Chocolate Caramel Pastries – a delicious recipe with frozen puff pastry sheets, chocolates, egg white, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 frozen puff pastry sheets, thawed (from a 17-ounce package)
32 Rolo chocolates, unwrapped (chocolate caramel candies)
1 beaten egg white
raw sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4404 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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