Chocolate Caramel Brownies

1. 1

   ["Melt caramels with 1/3 cup evaporated milk over low heat, stirring until smooth.", "Remove from heat.", "In separate bowl, combine remaining milk (1/4 cup), cake mix and oleo; mix well. Press half of the cake mixture into the bottom of ungreased 9 x 13-inch pan.", "Bake at 350u00b0 for 6 minutes.", "Remove ""crust."" Sprinkle with chocolate chips and nuts.", "Drizzle with caramel mixture.", "Top with remaining cake mixture and gently press into caramel.", "Bake at 350u00b0 for 18 to 20 minutes.", "Cut before completely cooled."]

* Per serving · 4 servings · Values may vary.

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