How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake Pudding?

You need 9 ingredients. The key ingredients include: 2 c. self-rising flour, sifted, 1 1/3 c. sugar, 4 Tbsp. cocoa, 1 c. milk, and more.

Is Chocolate Cake Pudding suitable as baking & desserts?

Yes, Chocolate Cake Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Pudding Recipe

Name: Chocolate Cake Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour, sifted; 1 1/3 c. sugar; 4 Tbsp. cocoa; 1 c. milk; 4 Tbsp. melted shortening; 2 tsp. vanilla; 2 c. sugar; 8 Tbsp. cocoa; 3 c. boiling water

Chocolate Cake Pudding – a delicious recipe with flour, sugar, cocoa, milk, shortening, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour, sifted
1 1/3 c. sugar
4 Tbsp. cocoa
1 c. milk
4 Tbsp. melted shortening
2 tsp. vanilla
2 c. sugar
8 Tbsp. cocoa
3 c. boiling water

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Quick Info

Servings
4 servings
Calories
2948 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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