How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake(Eggless, Milkless And Butterless) ?

You need 9 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 6 Tbsp. cocoa, 2 Tbsp. vinegar, and more.

Is Chocolate Cake(Eggless, Milkless And Butterless) suitable as baking & desserts?

Yes, Chocolate Cake(Eggless, Milkless And Butterless) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake(Eggless, Milkless And Butterless) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake(Eggless, Milkless And Butterless) Recipe

Name: Chocolate Cake(Eggless, Milkless And Butterless)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 6 Tbsp. cocoa; 2 Tbsp. vinegar; 2 Tbsp. vanilla; 2 c. water; 2 tsp. baking soda; 1 tsp. salt; 3/4 c. cooking oil

Chocolate Cake(Eggless, Milkless And Butterless) – a delicious recipe with flour, sugar, cocoa, vinegar, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 c. sugar
6 Tbsp. cocoa
2 Tbsp. vinegar
2 Tbsp. vanilla
2 c. water
2 tsp. baking soda
1 tsp. salt
3/4 c. cooking oil

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Quick Info

Servings
4 servings
Calories
1592 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Cake(Eggless, Milkless And Butterless)

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